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Variations Other crust ideas:
- Port with pear, Chinese 5 spice, honey and macadamias.
- Veal with lemon zest, basil, breadcrumbs and macadamias.
- Lamb with rosemary, sage, goat cheese and macadamias.
Recipe provided by Australian Macadamias
Nothing beats using your own fresh produce or materials around the house.
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Preheat oven to 200°C.
Place macadamias, olives, capers, oregano and pepper in a mortar and pestle and roughly grind.
Season beef and sear for 2–3 minutes on one side. Turn over and remove from heat.
Spread uncooked side with mustard and press macadamia crust onto surface. Finish in oven until cooked as desired.
Variations Other crust ideas:
Recipe provided by Australian Macadamias
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