Food

Zucchini noodle and coriander salad recipe

Try zucchini noodles with pineapple chilli dressing for a salad with a difference.

Written by Scott Mathias

Ingredients

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  • Pineapple chili dressing


What to do

    1. Combine all the salad ingredients in a prep bowl.

    2. Combine all the dressing ingredients and mix.

    3. Toss the dressing into the salad and serve. Garnish with remaining coriander leaves.

Written by Scott Mathias

Scott Mathias is a raw food chef, author and proprietor of GoVegan Deli, a vegan and plant based food store.

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