An easy, refreshing sweet treat – with a little kick of protein to fuel you up.

be_protein ice cream recipe

Serves: 2

Ingredients

Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.

What to do

  • 1. Put the ricotta, yoghurt, protein powder and vanilla in a bowl. Mix until well combined.

  • 2. Transfer to a freezer-proof container and freeze for 30 minutes or until firm.

  • Images and text from 8 Weeks to Wow by Emilie Brabon-Hames and Chief Brabon, Murdoch Books, RRP $29.99.

    Photography: Jeremy Simons

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