Zucchini and Carrot Salad Recipe
Mix it up with buckwheat, quinoa and brown rice and add avocado sauce for a finishing touch
Serves: 1
Ingredients
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What to do
1. Combine the herbed buckwheat-quinoa-brown rice mix with the grated zucchini and carrot.
2. Drizzle with dressing and mix through.
3. In a bowl, layer lettuce with remaining ingredients, and top with avocado sauce and extra fresh avocado.
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