Live Better
 
 

Turkey burgers with jalapeño mayo recipe

Perfectly juicy burgers, brought to life with capsicums, herbs and a spicy mayo.

Turkey burgers with jalapeño mayo

Serves: 4

Ingredients

Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.
  • Patties
  • To serve
  • Jalapeño mayo
  • Who’s doing the shopping?

    Send the shopping list straight to their inbox.

    What to do

  • 1. In a bowl, mix together the patty ingredients with your hands.  Gently shape the mixture into four patties of equal size and about 2.5 cm thick. With your thumb or the back of a spoon, make a shallow indentation about 2.5 cm wide in the centre of each patty to prevent it from doming as it cooks. Refrigerate the patties until ready to barbecue.

     

  • 2. To make the mayo, whisk together all the ingredients in a small bowl. Cover and refrigerate until needed.

  • 3. Prepare the barbecue for direct cooking over medium heat, 180–230°C (350–450°F).

  • 4. Brush the cooking grills clean. Brush the patties on both sides with oil. Barbecue the patties over direct medium heat for 11–13 minutes, with the lid closed, until fully cooked, 74°C (165°F), turning once. During the last 30 seconds–1 minute of cooking time, place a slice of cheese on each patty to melt, and toast the rolls, cut-side down, over direct heat.

  • 5. Build a burger on each roll with some mayo, a lettuce leaf and a patty. Serve warm.

  • Image and recipe from Weber’s Greatest Hits by Jamie Purviance, Murdoch Books, RRP $39.99

    Photography: Ray Kachatorian

    Latest Articles

    Food

    Antipasto barbecue chicken recipe

    A deliciously easy mix, with juicy veggies, olives and feta.

    Read more
    Food

    Protein ice cream recipe

    An easy, refreshing sweet treat.

    Read more
    Food

    Mushroom Chinese stir-fry recipe

    Deliciously flavoursome with a kick of spice.

    Read more
    Food

    Should you try these gut health trends?

    Nutritionist Reece Carter explores colonics and more.

    Read more
    Food

    Thai curry pumpkin and coconut soup recipe

    A rich and creamy pumpkin soup from Smith & Deli.

    Read more
    Healthy Kids

    Design a spice garden

    Create your own spice garden for endless flavours.

    Read more
    Food

    10 tips for healthy festive eating

    Have your mince pie and eat it too. Dietitian Simone Austin shares a few tips.

    Read more
    Healthy Kids

    Fried rice lettuce cups

    Crunchy, fresh and delicious — the kids will love these.

    Read more
    youtubeui-checkbox-tickui-checkbox-emptyui-checkbox-crosstwitterui-checkbox-tickWellbeing and mindfulness 1Physical Health 1Positive psychology 101 1Wellbeing and mindfulness 4All about gut health 1Understanding Genetics 4Planning for Pregnancy 2During Pregnancy 3The mind-gut connection 4The mind-gut connection 1New Parents 3Page 1Group 10During Pregnancy 2Page 1Physical Health 2Planning for Pregnancy 1Positive psychology 101 1Positive psychology 101 4Planning for Pregnancy 4Understanding Genetics 1Physical Health 4Planning for Pregnancy 3Nutrition 4New Parents 1New Parents 3 CopyMovement for your mind 4Wellbeing and mindfulness 2Nutrition 2sob-icon__mind-bodysob-icon__man-with-laptopAll about gut health 2Positive psychology 101 3Positive psychology 101 2Physical Health 3Wellbeing and mindfulness 3All about gut health 3genetics-changing-what-your-givenUnderstanding Genetics 2During Pregnancy 1Movement for your mind 2Movement for your mind 1Movement for your mind 3