Sweet Potato Hummus Recipe

Impress your guests with a yummy rosemary-infused hummus

Written by Natascha Elisa


Nothing beats using your own fresh produce or materials around the house.
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What to do

    1. Boil sweet potato on a stove top until tender, then remove from pot.

    2. In a pan add olive oil to heat, add chickpeas, sweet potato, salt and pepper and rosemary.

    3. Lightly cook until golden, then remove from heat.

    4. Allow ingredients to cool, then transfer to a food processor and blend until smooth.

Written by Natascha Elisa

Model and blogger Natascha Elisa shares lifestyle, travel and fashion inspiration at her blog In Search of Sadie, and delicious healthy recipes at Clean Cooking Recipes.

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