-
This recipe was provided by Australian Macadamias.
Macadamia Mediterranean muffin recipe
Ingredients
Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.
What to do
-
-
Preheat oven to 200°C, fan-forced. Lightly grease a 12-muffin, 1/3 cup capacity muffin pan or line with muffin cases.
-
Place the flour and macadamias into a large bowl. Make a well in the centre. Pour oil, egg and milk into a jug and stir until combined. Pour into the flour well and stir until almost combined. Add the cheese, prosciutto, roasted capsicum and rosemary and fold through.
-
Spoon into the muffin holes, garnish with rosemary sprigs and a slice of capsicum. Bake for 20 minutes or until a skewer inserted into the centre comes out clean.
-
-
Crispy cod with teriyaki and sesame stir-fry recipe
A light and juicy dish, perfect for easy dinners.
-
Baked chicken and pumpkin risotto
Hearty risotto recipe with baked chicken and pumpkin.
-
Zucchini slice for babies recipe
A healthy slice made with kids in mind
-
Chicken broth with wheat and spring vegetables recipe
Chicken broth with broad beans, peas and nutty wheat grain.
-
Dot’s Koeksisters (South African Doughnut) recipe
These South African doughnuts are traditionally eaten on a Sunday morning. One day a week just doesn’t seem enough!
-
Pork with rice and black beans recipe
A twist on chilli con carne, spiced with delicious smoked paprika and cumin.
Subscribe to receive the best from Live Better every week. Healthy recipes, exercise tips and activities, offers and promotions – everything to help you eat, move and feel better.
By clicking sign up I understand and agree to Medibank's privacy policy