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Natascha Elisa

Natascha Elisa

Lifestyle blogger
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Bean Salad Recipe

be. Eat Clean Recipe Book — Posted 23/12/14

Chop up your veggies, toss them in a jar - this colourful and filling salad couldn't be easier to whip up.


1. Finely chop baby spinach

2. Grate cucumber and carrot

3. Cut avocado into cubes

4. Rinse beans. 

5. Mix in a medium sized bowl.

Top with salt, pepper and fresh lemon juice.

Tip: If you grate the veggies (especially if they are organic) the natural juices will give your salad enough flavor not to need vinegar and oil. Lemon juice gives it that extra kick!

See more recipes from the be. Eat Clean Recipe Book or visit Natascha's blog,

Extra     Try more vegetarian recipes and salad recipes from our collection.  
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