You’ll never buy packaged, processed, preservative filled supermarket dips again once you make these! They are quick and easy to whip up and when you are not dipping them, they also make a great sauce to accompany steamed veggies and top salads.
What to do
1. Add ingredients to a blender or food processor.
2. Blend until smooth.
3. Repeat for each flavour.
See more of Natascha’s recipes at cleancookingrecipes.com