Sip on this spring inspired Ruby Ginger Blossom drink.

Ruby_Ginger_Blossom

Serves: 2

Ingredients

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What to do

  • 1. Place honey, ginger and water in a small saucepan and bring to the boil.

  • 2. Simmer for 5 minutes, then place in a bowl and refrigerate or place in the freezer until chilled.

  • 3. Squeeze grapefruit & lime and add to chilled syrup.

  • 4. Pour over ice cubes in 2 glasses, top with soda water and garnish with a slice of lime.

  • You can make extra syrup and freeze for later use.

    Recipes provided by Weigh It Up.

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