Whip up your own homemade pizzas, topped with veggie goodness the whole family will love.

Family-Flatbread-Pizzas-pg-169

Serves: 4

Ingredients

Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.
  • Veggie-lovers topping
  • Sweet pumpkin topping
  • What to do

  • 1. Preheat the oven to 180°C (350°F).

  • 2. Mix the tomato paste with the oregano and garlic. Spread the tomato paste evenly on one side of each flatbread round.

  • 3. Add your preferred toppings. Bake for 10 minutes until golden brown. Add the feta cheese if using, and serve with the rocket leaves scattered over the top or on the side as a salad.

  • Tips

    • This recipe is great for fussy eaters because everyone can make their own pizza. Serve the toppings buffet-style and challenge the family to make their own combinations.
    • Opt for a gluten-free flatbread base if you’re intolerant or allergic.
    • Can’t have too much lactose? Parmesan has a much lower lactose content than other cheeses. Parmesan is also a lot stronger in flavour so you need less for a cheesy hit.
    • Swap the pine nuts for pepitas (pumpkin seeds) if you prefer them.

    Image and recipe from Nude Nutritionist by Lyndi Cohen, Murdoch Books, RRP $35.00. Photography: Cath Muscat, Leah Stanistreet and Luca Prodigo

    Related Articles

    Healthy Kids

    Leek and broccoli tart recipe

    A beautiful, vegetable tart made with olive oil pastry.

    Read more
    Food

    Pomegranate slam it smoothie recipe

    Pomegranate, an ideal ingredient for a smoothie

    Read more
    Food

    Thai peanut noodle salad recipe

    Creamy satay flavour and a fresh mix of veggies and noodles.

    Read more
    Food

    Satay tofu rice paper rolls recipe

    Fresh and crunchy, perfect for a warm night.

    Read more
    Food

    Banana breakfast smoothie three ways recipe

    Choose your flavour with these delicious smoothies.

    Read more
    Food

    Kale, feta and pumpkin pie recipe

    Simple kale, feta and pumpkin pie recipe

    Read more