Rainbow salad recipe
Brighten your day with this fresh and colourful salad, sweet with the goodness of persimmons.
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What to do
1. Slice persimmon into thin wedges and thinly slice cabbage.
2. Add to a serving bowl along with spinach leaves.
3. Sprinkle with feta and top with pomegranate seeds.
4. Combine all the dressing ingredients, toss through and enjoy!
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