Food

Easy banana ice cream recipe

You won't believe how simple it is to whip up this sweet, refreshing treat.

Written by Australian Bananas

23 October 2016 •1 min read

Ingredients

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- 6 bananas, sliced
- 2-3 tablespoons honey

What to do

1. Slice the bananas and freeze overnight or until firm.
2. Place the bananas into a food processor and blend, scraping down several times until the bananas have turned into a creamy puree.
3. Add 2 tablespoons of honey and mix until combined.
4. Serve straight away for a creamy, delicious ice cream or refreeze for later.