Turmeric and pineapple crush recipe

Bright, sweet and invigorating, this smoothie packs an anti-inflammatory punch.

Written by Martyna Angell


Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.

What to do

    1. Place all ingredients in a blender and process until slushy. Divide between two glasses and serve.

Written by Martyna Angell

Martyna Angell is a health coach and the author of The Wholesome Cook.

Previous article

Turkey, nectarine and walnut salad in lettuce cups recipe

Next article

The ultimate cheese tour of New Zealand

Related articles

Subscribe to receive the best from Live Better every week. Healthy recipes, exercise tips and activities, offers and promotions – everything to help you eat, move and feel better.


By clicking sign up I understand and agree to Medibank's privacy policy

Thanks for subscribing. You’re on the road to a better, healthier version of you!