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Natascha Elisa

Natascha Elisa

Lifestyle blogger
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Oatmeal chocolate chip cookies recipe

Lifestyle — Posted 22/11/16

Scrumptious, bite-sized treats to get you through the afternoon.

Ingredients

1 tablespoon almond butter

1 tablespoon maple syrup 

1 tablespoon coconut oil

2-3 drops vanilla essence

Dark chocolate chips

1 cup oats (gluten free if needed)

1 tbsp chia seeds 

1 pinch of cinnamon 

Method

1. Preheat oven to 180°C.

2. In a saucepan, combine almond butter, maple syrup, coconut oil and vanilla essence. Simmer on a low heat until melted.

3. Combine the oats, chia seeds and cinnamon in a large mixing bowl. Slowly pour in the wet ingredients, mixing simultaneously with a large wooden spoon to create dough. 

4. Add dark chocolate chips to mixture.

5. Prepare baking tray by covering with baking sheets or parchment paper.

6. Heap dough using 1 heaped tablespoon per cookie and place them on the tray, around 4 cm apart.

7. Bake until golden brown (approximately 30 minutes).

8. Remove from tray to cool and enjoy!

Try more of Natascha's recipes in the free be. Eat Clean Recipe Book or visit cleancookingrecipes.com

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