Marion Grasby is a Thai-Australian cook, television presenter, cookbook author and food journalist. Her new cookbook Asia Express shares how to whip up tasty Asian classics in under 30 minutes.


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Food

Thai prawn fried rice recipe

Marion Grasby’s delicious recipe

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Food

Marion Grasby on cultural and culinary diversity

Marion Grasby tells us about her cultural heritage

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Food

Speedy Asian cooking with Marion Grasby

Marion reveals her secrets to fast flavourful cook

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Food

Crab omelette recipe

Marion’s crab omelette recipe

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