Professor David Cameron-Smith is a health expert and the current Chair in Nutrition at the Liggins Institute, University of Auckland.


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Food

Taste, emotions and memories explained

The science of why ice cream makes you happy.

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Food

Can you reverse the impact of a poor diet?

Professor David Cameron-Smith says it’s not too late.

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Food

The skinny on fat metabolism

How can your body be trained to burn more fat?

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Wellbeing

How to stay hydrated

Pre-empting your thirst is key to hydration

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