Live Better
 
 

Zucchini and Carrot Salad Recipe

Mix it up with buckwheat, quinoa and brown rice and add avocado sauce for a finishing touch

Ingredients





Dressing






What to do

1. Combine the herbed buckwheat-quinoa-brown rice mix with the grated zucchini and carrot.

2. Drizzle with dressing and mix through.

3. In a bowl, layer lettuce with remaining ingredients, and top with avocado sauce and extra fresh avocado.

 

Visit Natascha’s blog, cleancookingrecipes.com

 

Recommended Reading

The ultimate super smoothie recipes

Netball's elite spill their secret ingredients.

Read more

Fluoride: what is it and why is it in the water?

Do we really need fluoride in our drinking water?

Read more

Australia’s cheap city eats

Cheap and cheerful eats that don't skimp on flavour

Read more

Gluten intolerance or coeliac disease: which is it?

Exploring the difference between the two conditions

Read more

How to combat office cake culture

Is your workplace too sweet?

Read more

Apricot and coconut bliss balls recipe

A quick and easy treat sweetened with natural sugars.

Read more

Smashed avocado with sweet persimmon recipe

A super simple take on a Sunday brunch classic.

Read more