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Nectarine honeycomb ice-cream recipe

Model Rachael Finch shares an easy, delicious ice cream dessert recipe.

Serves: 6

Ingredients

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What to do

  • 1. Allow ice-cream to soften while preparing the ingredients.

  • 2. Cut nectarines into one centimetre dice.

  • 3. Roughly chop the honeycomb bars.

  • 4. Stir the nectarine and honeycomb bars into the ice-cream and refreeze.

  • 5. Serve scoops of nectarine honeycomb ice-cream with slices of fresh nectarine.

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