What to do
1. Combine a handful of goji berries, sultanas, dates, almonds and hazelnuts in a blender until smooth.
2. Flatten on a chopping board, pushing in the ends with a butter knife. Slice into bars. Store in fridge in an airtight container – or they can be individually wrapped as a pre-prepared on the go snack!
This recipe appears in the be. Eat Clean Recipe Book.