Grilled peaches with vanilla ricotta recipe
Enjoy the last of this season's peaches with this delicious recipe from Rachael Finch.
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What to do
1. Place peach on a grill tray cut side up, pour a little syrup over each peach and dot with a little butter.
2. Cook under a hot grill until bubbling and heated through.
3. Mix together ricotta, sugar and vanilla.
4. Serve immediately with the grilled peaches.