Food

Homemade chai latte recipe

Brew up your own sweet, spicy chai for a soothing morning treat

Written by Medibank
Chai tea

Ingredients

Nothing beats using your own fresh produce or materials around the house.
If you’re missing a thing or two, tick the items you need to add to your shopping list.









What to do

    1. Combine all the spices to create a Chai Latte Mix. At this stage mix can be stored for up to a month in a sealed jar.

    2. Heat milk in a small saucepan or microwave until just below boiling point. Turn off heat, add spice mix and allow to infuse until for 3-5 minutes.

    3. Stir in honey and strain out spices. Pour into tea cups and serve immediately.

For a larger batch to make 8 serves combine: 2 tablespoons black tea leaves 8 cardamom pods, bruised 1 cinnamon stick, roughly crushed 12 cloves 1 teaspoon ground nutmeg 2 teaspoons ground ginger. Make this mix into a homemade gift by wrapping individual serves into bundles of muslin and tying with string - these can be dropped straight into the saucepan!

Recipe from legendairy.com.au

Written by Medibank

Previous article

Hit 100: Diabetes-friendly eating made easy

Next article

Homemade Toasted Muesli recipe

Related articles

Subscribe to receive the best from Live Better every week. Healthy recipes, exercise tips and activities, offers and promotions – everything to help you eat, move and feel better.

 

By clicking sign up I understand and agree to Medibank's privacy policy

Thanks for subscribing. You’re on the road to a better, healthier version of you!